Our laboratories reliably carry out your analyses.
Feel free to send your inquiry at info@veltialabs.gr.
The importance of F&Vs analyses is determining for public health and safety. Analyses in fruits and vegetables take place in both facilities of VELTIA (Thessaloniki and Athens).
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Food is one of the main sources of life along with water. We are very happy being experts in a big variety of analyses concerning food analyses and through this being capable of ensuring healthy and quality products are out at the market.
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Olives & Olive Oil are of the most representative products of Greece and well known worldwide. VELTIA Labs for Life is proud of having the ability to offer high quality analyses in producers and retailers of one our national product.
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Water is the most necessary ingredient in order to preserve life. Since 1992 VELTIA Labs for Life is considered one of the best labs in Water analysis.
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Soil and Plant tissue analyses is the sector that VELTIA Labs for Life (former AGROLAB RDS) has started 28 years ago. After participating in big collaboration and Public Tenders made us the leaders of Greek market in this sector.
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At VELTIA Labs for Life is operating a very dynamic Field Studies Department which is responsible for conducting field studies aiming at supporting the approval of new plant protection products in pan European level.
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VELTIA Labs for Life may sound a bright new company, but it is a few decades old! Having a successful history in the sector of analysis agroscience and consultancy services it was about time to turn the page in order to enter new fields and scientific areas. This is only the beginning of the beautiful and interesting transformation of AGROLAB RDS to VELTIA Labs for Life. A name that in Greece – country of origin – comes from the word “improvement”, that completely represents our philosophy. VELTIA Labs for Life is a Member of the German Goup of Labs the “TENTAMUS – Labs for Life“, with the participation of the Greek “Efthymiadis Agrotecnology Group“
We are a major provider of Integrated Laboratory & Consultancy Solutions in South-Eastern Europe. The Company primarily serves the Agricultural sector, the Food & Feed Industry and the Environmental Protection sector.
The laboratory services are provided at independent accredited laboratories comprising two facilities, located in Thessaloniki (2,500m2) and in Athens (1,000m2).
Additionally to the analyses Services VELTIA Labs for Life includes the Field Studies Department aiming at the approval of new plant protection products, t and the Food Labeling & Legislation Department
The company is accredited and / or certified under ISO 17025, , QS, BNN, FOSFA, IOC, , GAFTA, CORESTA, and recently joined Relana’s network. In order to be able to provide integrated and high quality services that we want our customers to have access to.
VELTIA Labs for Life also has subsidiaries in Greece, Bulgaria, Cyprus and Turkey which are the following:
We will be very happy to answer to your requests and questions and create an offer tailored to your needs.
10 Tips for Improving Food Safety
Since the safety of food is always an important issue, here are 10 tips to improve the food safety in your supply chain: 1. Know the origin of the ingredients The ingredients provide the basis of your product. Therefore it is essential to know how and where these ingredients were created. It is often taken
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Off-flavors in Food
It is an unpleasant experience, and unfortunately it happens to almost everybody sooner or later: A certain food or drink does not taste like it should or did the previous day. For most people the difference is hard to describe or pin-point specifically, instead the realization that the food that was previously enjoyed is “off”.
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Cold chain interruption may cause changes in food texture
Deep freezing is a careful process for preserving food. It stops the cell metabolism of the spoilage microorganisms. The industry uses different methods for this purpose – one is the so-called shock freezing at about -40 °C. The water present in the food expands, but only very small ice crystals are formed. The cell walls
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Tentamus Private Label Services
Retailers are increasingly focusing on their private label brands. It is important that the products have a good, consistent and comparable quality and appeal to the consumer. We support you in bringing your product to the market safely and according to the requirements of the market. It is particularly important that you meet all legal
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Vanilla – Real, expensive
…but not always real. Bremen, Planegg – Genuine vanilla has the reputation of being an exquisit spice which is reflected in its price. Depictions of vanilla beans on a vanillin containing product are often used to highlight exclusiveness. But beware! Not all vanillin used is actually extracted from genuine vanilla, i.e. Vanilla planifolia or Vanilla
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Detection of eggs as an allergen
In the EU, 14 substances are defined that can cause allergies or intolerances when consumed. These substances are listed in Annex II of Regulation (EU) No. 1169/2011 and includes, among others, chicken eggs. Substances that may cause allergies or intolerances must be highlighted in the list of ingredients according to Article 21 of the Food
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